Guacamole / Avocado Dip

Guacamole / Avocado Dip, Guacamole Dip, Avocado Dip
Ingredients:

  • Ripe Avocado ~ 1
  • Lime juice ~ 1 Tbsp.
  • Cilantro ~ ½ cup
  • Salt, Green chilies ~ to taste
  • Olive oil ~ 1 Tbsp.

Steps:

  • First, cut avocados in half, and remove the pit/seed. Scoop out the pulp using a spoon.
  • Blend this with the rest of the ingredients until smooth and creamy.
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Hummus

Hummus
Ingredients:

  • Chickpeas/Garbanzo beans ~ 1 small can
  • Garlic ~ 4 pods
  • Olive oil ~ 1 Tbsp.
  • Lemon juice ~ 2 Tbsp.
  • Salt, Red chili flakes ~ to taste
  • Water ~ a couple of Tbsp.

Steps:

  • Rinse the chickpeas well under running water until clean.
  • Blend together the rinsed chickpeas with the rest of the ingredients until very smooth and well blended. Add water accordingly while blending (shouldn’t take more than a couple of Tbsp.), until the desired consistency is reached.

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chennaispiceblog@gmail.com

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