Potato Fry

Potato Fry

Ingredients:

  • Potatoes, washed and peeled  ~ 2
  • Sambhar powder, salt ~ to taste
  • Oil ~ 2 Tbsp.

Steps:

  • Chop the potatoes into small cubes.
  • In a skillet, add oil and once hot, add the potato pieces, sambhar powder and salt and give it a nice mix.
  • Keep the flame low, cover and cook until the potatoes are done.
  • Remove the cover, raise the flame, and let it roast for another couple of minutes.

 

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2 responses to “Potato Fry

  1. Potato fry looks awesome and I can’t believe it is so simple..:)
    Thanks for sharing the recipe..
    Reva

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