Eggless Apple Muffins

Recipe Adapted From EgglessCooking

Ingredients:

• All purpose flour ~ 2 cups
• Apple, grated with their skin ~ 1 cup
• Brown Sugar ~ 1/2 cup
• Butter ~ 2 Tbsp.
• Olive oil ~ 2 Tbsp.
• Water ~ 1/4 cup
• Cinnamon, salt ~ a pinch
• Coconut flakes ~ 1/4 cup
• Walnuts, chopped ~ 1/2 cup
• Baking soda ~ 1 tsp.
• Orange juice ~ a couple of Tablespoons
• Granulated sugar ~ for sprinkling on top

Steps:

• In a saucepan, combine the grated apples, brown sugar, butter, oil, water, coconut flakes, cinnamon and salt, and let it come to a boil. Remove and cool completely. Mix in the orange juice at this stage.
• Preheat the oven to 350 degrees.
• In a bowl, mix together the flour, walnuts and baking soda.
• Add the cooled mixture to the flour and fold until combined. Do NOT over-mix.
• Fill them in a greased muffin pan and sprinkle some granulate sugar on top.
• Bake them until a toothpick inserted comes out clean (about 20 minutes).

Notes:

• This yields 12 regular sized  muffins.